We are professional Cotswold pig roast caterers supplying freshly cooked locally sourced pigs with succulent meat and great tasting crackling. You can have have a choose of a half or whole pig with freshly baked buns apple sauce pork stuffing.

Pricing Options: Our pricing structure allows the additional salads or desserts from the menus below
Basic prices: The half pig for £550; The whole pig for £750

Please note: VAT will be added to all orders

Optional Salads

New potatoes red onion and chive
Creamy coleslaw
Caesar salad
Tomato horseradish carpaccio
Salad leaves
Roasted new potatoes rosemary
Roasted vegetables cous cous peanut pesto
Greek salad
Roast sqaush pea mint yoghurt
Raw raw salad Asian dressing
Beet root chick pea rocket salad
Vietnamese cabbage and rice noodle salad
Chared broccoli sweet potatoes sunflower seeds

Optional Desserts

mini desserts £2.00 per portion, desserts £5.00 per portion

Chocolate walnut brownie
Strawberry vanilla cheese
Eton mess
Fruit kebabs chocolate sauce
Brandy snap cream black cherries and kirsch
Meringue filled with passion fruit and raspberry
Sticky toffee pudding Carmel sauce clotted cream
Bread and butter pudding custard
Apple plum crumble custard
Iced white chocolate and praline shortbread
Banoffee pie

Included in the price as standard are the on-site presence of one of our qualified chefs, freshly baked buns, sauces and condiments, display table and serving dishes, as well as pig roast machine and pig delivered to your venue.